Hazelnut Shaken Espresso

Name: Hazelnut Shaken Espresso
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 0.5 cup Fairlife Fat Free Milk; 3 Espresso (or cold brew); 2 tbsp SF Hazelnut Syrup; 1 tbsp Heavy Whipping Cream (optional); 1 tbsp Honey (optional); 3 tbsp Greek Yogurt (optional); Fat-free whipped cream; Strawberries

5 mins prepServes 1

A high-protein, low-calorie version of a hazelnut shaken espresso, with optional sweet cream, offering a macro-friendly alternative to a Starbucks drink.

1 servings

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Instructions

Combine the Fairlife Fat Free Milk, Espresso (or cold brew), and SF Hazelnut Syrup. If adding optional sweet cream, also combine Heavy Whipping Cream, Honey, and Greek Yogurt with the other ingredients. Blend all combined ingredients until smooth. Once blended, add fat-free whipped cream and additional Strawberries if desired.

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Hazelnut Shaken Espresso

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